In tapas-style dining, you share small plates with fellow diners, unlike family-style dining, in which you share a giant spoon with your brothers. Dine in good company with this Groupon.
Choose Between Two Options
$19 for an après-ski small plates for two (a $41 value)
- One tapas
- One dessert
- Two specialty coffee or hot chocolate drinks
$39 for an après-ski small plates for four (an $82 value)
- Two tapas
- Two desserts
- Four specialty coffee or hot chocolate drinks
Diners can pair small plates of spanish potatoes in a fire-roasted tomato sauce or slow-roasted lamb shoulder with korma sauce with one of four specialty drinks—cappuccino, latte, americano, or hot chocolate—and desserts including housemade carmelized apple-and-potato cake or vanilla crème brûlée. See the full dinner menu.
Globe Cafe & Tapas Bar
Globe Cafe & Tapas Bar's Executive Chef Gordon Spear packs his menu’s pages with shareable plates of global fusion cuisine that have won favourable media attention from publications such as Eat Drink Magazine and Savour Magazine. Lauded by Eat Drink Magazine as "creating a taste sensation with each individual dish," the kitchen whips up veggie, gluten-free, and meat tapas such as lamb korma meatballs and sun-dried tomato olive bruschetta. To cap off a day spent speeding down the slopes or hiding from roving gangs of snowshoers, diners can pair their meals with Caffè Umbria coffee, signature cocktails, and local and international wines.