One or Two Gooey Butter Cakes at Gooey Louie (Up to 33% Off)

Lindenwood Park

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Over 560 bought
Limited quantity available

In a Nutshell

From-scratch gooey butter cake made with farm-fresh eggs and pure vanilla extract named best by Riverfront Times five years in a row

The Fine Print

Expires Nov 30th, 2013. Limit 1 per person. Limit 1 per visit. Valid only for option purchased. In-store only. Valid only at listed location. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Dinner without dessert is like a foreign movie without subtitles—you can digest both, but you'll probably miss out on the good parts. Fast-forward to tasty endings with this Groupon.

Choose Between Two Options

  • $8 for one Gooey Louie butter cake (a $12 value)
  • $18.50 for two Gooey Louie butter cakes (a $24 value)
  • Click here for a list of flavors.

Gooey Louie

Butter, farm-fresh eggs, cream cheese, cake flour, confectioners and granulated sugar, baking powder, vanilla extract—those seven ingredients are all it takes to make a Gooey Louie gooey butter cake. Owners Kirk and Debbie Stieferman and their crew make each cake from scratch in small batches, following a recipe four generations old, which has led to them being named the "Favorite Gooey Buttercake" by the Riverfront Times five years running. From scratch means the ingredients are all natural and put together by hand—they even sift their own flour. Customers can pick up an original cake, or choose from different flavored iterations, such as chocolate raspberry, peanut-butter cup, and pumpkin. They even craft miniature versions of their cakes for catered events such as weddings and food fights.

Small treats such as cupcakes, magazine subscriptions, and deli punch cards