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Gramma Mora's – Buffalo

$10 for $20 Worth of Mexican Cuisine and Drinks

$10
Buy
No Longer Available
Wed Dec 05 04:59:59 UTC 2012
Value
$20
Discount
50%
You Save
$10
  • T460x279

In a Nutshell

Shrimp fajitas, stuffed flautas, four-cheese enchiladas, and more

The Fine Print

  • Expires May 1, 2013
  • Limit 1 per person, may buy 1 additional as gift. Limit 1 per table. Dine-in only.
  • See the rules that apply to all deals.

Corn is one of the staples of Mexican cuisine, used to make both tortillas and Cornyo, a carbonated beverage made of carbonation and mashed corn kernels. Eat a culinary cornerstone with this Groupon.

$10 for $20 Worth of Mexican Cuisine and Drinks

The menu includes steak chimichangas ($12.95), burritos rancheros with chorizo, cheese, and red-chili sauce ($9.75), and desserts such as caramel-glazed flan ($4.95).

Gramma Mora's

Inside the kitchen at Gramma Mora’s, cooks flip sizzling shrimp and assemble four-cheese enchiladas, preparing succulent entrees that earned the restaurant the title of Best Tex-Mex Eatery in Buffalo from the readers of Artvoice in 2011. Seated at tables inset with tile, diners can taste dishes made from century-old recipes passed down through the Mora family. A vibrant mural of a Mayan pyramid in a lush jungle decorates one wall, next to guests consuming pork smothered in green-chili sauce or steak chimichangas. Caramel-glazed flan and lime margaritas provide notes of sweetness for diners who otherwise would have had to carry scoops of ice cream to the table in their pockets.

Groupon Says

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The Groupon Guide to: Preserving Leftovers

With the right techniques and a lot of luck, there's no reason that this year's holiday leftovers won't be edible next year. Here's how you can keep your scraps fresh:

  • Store food in airtight containers. To make sure there's no leak, add in a bunch of ants and see if they can survive.

  • Before storing the food, cut off any pieces that have clearly been chewed. If you don't, and the person that chewed that food isn't around for the next Thanksgiving, you'll be feeling pretty sad when you pull those leftovers out and recognize their bite pattern.

  • The freezer is your best friend, in that it will prevent food from spoiling, and your worst enemy, in that it is so perfectly sized to fit a human body and has that alluring pristinely white interior, and whenever you open the door it sounds like it's saying, "Please come inside. I'm warmer than I look." Please be careful near freezers.

  • Save your leftovers the same way our forefathers did—by feeding the scraps to their horses then hoping the horses would give them back exactly one year later.

If you think those mashed potatoes are good now, wait till you try them in a year!

Gramma Mora's

  • A

    Buffalo

    1465 HERTEL AVE
    BUFFALO, New York 14216
    (716) 837-6703
    Get Directions

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