Organic Mini Produce Box or Front Range Produce Box from Green Buffalo Food Company (Up to 53% Off)

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$25 52% $13
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In a Nutshell

Local, organic veggies and fruits such as hass avocados, carrots, red leaf lettuce, and broccoli arrive fresh on doorsteps

The Fine Print

Expires 90 days after purchase. Limit 1 per household. New clients only. Online redemption required. Credit or debit card required to place order. Valid only for listed service areas. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Organic vegetables are grown without the use of pesticides, as they naturally repel pests by threatening to spoil popular TV dramas that the bugs haven't caught up on. Show good taste with this Groupon.

Choose Between Two Options

  • $12 for a Mini produce box (a $24.99 value)
  • $16 for a Fresh Front Range produce box (a $33.99 value)

Produce boxes brimming with organic produce such as d'anjou pears, mangoes, baby bok choy, and Cresset Farm carrots arrive on doorsteps. The Mini produce box contain 10¬–15 items, and Fresh Front Range parcels feed a few more with 20–25 items.

Green Buffalo Food Company

Green Buffalo Food Company lets customers avoid the grocery-store rigmarole by gracing doorsteps with certified organic and locally grown fruits and veggies that are free from harmful pesticides, chemical fertilizers, and GMOs. Each week, clients choose their favorite seasonal veggies and fruits, which they can eat solo or use to create crowd-pleasing and wholesome meals from Green Buffalo Food Company’s regular recipe suggestions. Every box full of healthful, delicious greens and fruits feature items from area farms such as Fossil Creek Farms, Triple V Ranch, and Fiddletown Bakery and help customers connect their diets to the earth without munching on a gob of molten mantle.

Green Buffalo Food Company keeps a close eye on its chain of supply to keep up its commitment to sustainability. The company uses the shortest routes possible for deliveries and cuts down on wastefulness by using recyclable packing materials and composting organic waste.

Culinary tools and activities, from cooking demos to kitchen appliances
Simple to elegant eats that emphasize fresh, organic, seasonal, and local ingredients