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Growlers Beer Bistro – Tuckahoe

One Beer Flight and Bistro Food for Two or Two Beer Flights and Bistro Food for Four (Up to 56% Off)

from$19
Buy
No Longer Available
Sun Dec 16 04:59:59 UTC 2012
Value
$43
Discount
56%
You Save
$24
  • T460x279
  • Foodie
  • Craft Beer

In a Nutshell

Myriad craft brews pair with cheese and meat plates, pork and veal burgers, and other bistro dishes

The Fine Print

  • Expires 90 days after purchase.
  • Limit 1 per person, may buy 1 additional as a gift. Valid only for option purchased. Limit 1 per table. Limit 1 per visit. Must provide 21+ ID to receive alcoholic beverages. Alcohol is not discounted more than 50%. Merchant is solely responsible for all sales and delivery of alcohol.
  • See the rules that apply to all deals.

Though the "noble experiment" of Prohibition failed, other noble experiments, such as teaching horses how to shoot guns and giving suffrage to any horse that could shoot a gun, were huge successes. Celebrate the failure of the 18th Amendment with this Groupon.

Choose Between Two Options

  • $19 for a beer flight and $25 worth of bistro food for two or more (a $43 value)
  • $39 for two beer flights and $50 worth of bistro food for four or more (an $86 value)

Flights (an $18 value) hold five pours from a rotating list of drafts from such breweries as Smuttynose, Brooklyn Brewery, and Sly Fox Brewing Company. The food menu includes the Murray’s cheese plate served with marcona almonds and dried fruit ($15), mixed greens with shallot vinaigrette ($8), and a pulled-pork sandwich whose meat is smoked in-house ($15).

Growlers Beer Bistro

In a converted brick electrical plant where machines once hummed and pumped power to the railroad, streams of craft brews flow into glass jugs branded with the Growlers Beer Bistro logo. The New York Times-praised gastropub has earned a spot among the 31 best bars in the county, according to Westchester Magazine, and boasts an ever-changing draft list that has featured Brooklyn Brewery reserves, Two Brothers’ Midwestern suds, and Smuttynose ales. Bartenders funnel the liquid gold into pints as well as half-gallon growlers for at-home enjoyment.

Growlers’ seasonal cuisine menu is designed to harmonize with the current selection of brews and features upscale pub fare, such as the Devils on Horseback—bacon-wrapped prunes stuffed with blue cheese and featured as Westchester Magazine's Dish of the Week. The hearty fare also includes a burger of beef, pork, and veal topped with a relish of bacon, onions, and pickles.

The building's industrial past shines through with accents of exposed brick and ceiling beams, complemented by decorative additions that include a polished concrete floor, a long communal table, and reclaimed barn wood that frame an illuminated wall. Along with their Tuesday–Friday "Hoppy" Hour, the pub hosts regular events throughout the week, from Tuesday trivia nights to Friday ladies’ nights with live DJs, open only to those given the style “lady” by Queen Elizabeth II. Saturdays feature live music, and the kitchen now serves brunch on Sundays. Occasional classes douse gray matter in beer knowledge, including food-pairing advice and brewing tips, and brewery events are held the second Thursday of every month.

Growlers Beer Bistro

4.0 out of 5

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