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Guru Restaurant & Bar – West Edmonton

C$25 for C$50 Worth of Upscale Indian Food for Dinner

C$25
Buy
No Longer Available
Sat Jan 05 06:59:59 UTC 2013
Value
C$50
Discount
50%
You Save
C$25
  • T460x279
  • Date Night

In a Nutshell

An award-winning executive chef serves entrees such as shrimp curry and chickpea masala in a mocha-toned dining room

The Fine Print

  • Expires May 1, 2013
  • Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table, 2 for tables of 5 or more. Not valid until 1/2/13. Valid only for option purchased. Reservation required. Dine-in only. Not valid on 2/14/13. Not valid for happy hour specials.
  • See the rules that apply to all deals.

A perfect table setting requires pristine linens and polished cutlery, except at off-Broadway restaurants, where waiters set every table in postapocalyptic Vienna. Avoid avant-garde eating with this Groupon.

$25 for $50 Worth of Upscale Indian Food for Dinner

The dinner menu includes appetizers such as butter-chicken samosas ($14 for four pieces) and entrees such as spicy beef vindaloo ($19), chicken kebabs ($19+), and chickpea masala ($15).

Guru Restaurant & Bar

Deependra Singh became passionate about cooking while growing up in his hometown of Jaipur, India. The executive chef of Guru Restaurant & Bar enriches each dish with unexpected flavours and artful presentation, which earned him a silver medal at the 2011 Gold Medal Plates competition. Guru’s dinner menu holds a smorgasbord of traditional Indian fare—including housemade garlic naan, shrimp curry, tandoori chicken, and several vegetarian items—whereas an oft-changing lunch menu offers a smaller selection of more unusual dishes such as naan paninis. In addition to a mocha-toned dining room and a summertime patio, the eatery rents two private dining areas that can entertain 8–22 guests with televisions, audio-visual equipment, and holograms of flying elephants.

Groupon Says

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Guru Restaurant & Bar

4.0 out of 5
  • A

    West Edmonton

    17021 100 Ave. NW
    Edmonton, Alberta T5S 1T9
    (780) 484-4300
    Get Directions

Reviews

  • I fell in love with potato-paneer dumplings that sang with cardamom. A completely unexpected yet most welcome combination.
    Liv V., 8/11/12
  • Excellent food options. Loved the lamb vindaloo. They made it extra spicy per my request. Fabulous service.
    Charity A., 8/30/12