$10 for $20 Worth of Greek and Italian Dinner valid Sunday through Thursday at Gus & Guidos in Brantford

Brantford

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In a Nutshell

Chefs butcher steaks and meats in-house, basting ribs for nine hours or slathering pork in Greek peppercorn sauce

The Fine Print

Expires Jun 12th, 2013. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table of 2; limit 2 per table of 4 or more. Dine-in only. Dinner only. Valid only Sunday-Thursday. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Dining out can be a great change of atmosphere, especially if you're used to eating your meals hastily in an unguarded meat locker. Have a seat with this Groupon.

$10 for $20 Worth of Dinner, Valid Sunday through Thursday

The menu stars Greek and Italian classics, such as veal scallopini ($22), Greek pepper pork ($23), an Italian-style pork side ribs in a spicy barbecue sauce ($24).

Gus & Guidos

While Greeks and Italians have long been neighbors of a sort, seldom were they in such close proximity as Gus and Guido. The two grew up as playmates, alternating meals often at both families' homes. As their childhoods progressed, each came to love both traditional Greek and Italian cuisine. Ultimately, they started a restaurant—aptly named Gus & Guidos—to combine their love for both fares into a single menu.

The old world traditions that inspired the original duo still hold sway in the eatery's kitchens today. Chefs carve all steaks and meats in-house, coating fresh pork chops in a Greek peppercorn sauce or lightly breading classic veal scallopini. They also make a famously tender portion of Italian-style ribs, slowly basted to perfection over nine hours.

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