$20 for $40 Worth of Japanese Barbecue at Gyu-Kaku. Two Locations Available.

Multiple Locations

90% of 7,420 customers

Give as a Gift
Over 1,000 bought
Limited quantity available

In a Nutshell

Appetizers such as gyoza and fried calamari hold over diners as they grill their own cuts of filet mignon, marinated fish, or scallops

The Fine Print

Expires Dec 13th, 2012. Limit 1 per person. Limit 1 per table. Valid only for option purchased. Dine-in only. Not valid for happy hour items, course, all you can eat menu, or other offers. Valid only for regularly priced a la carte items. Valid only at listed locations. Subject to availability. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The grill enhances meat with complex flavors and can create a smoke screen so that no one sees you eat an entire roast boar. Pig out with this Groupon.

Choose Between Two Options

  • $20 for $40 worth of á la carte Japanese barbecue at the Kapiolani location
  • $20 for $40 worth of á la carte Japanese barbecue at the Waikiki location

The á la carte menus at the Kapiolani and Waikiki locations include everything from chef-made bowls of garlic-shrimp bibimap ($7.95) to grill-your-own cuts of filet mignon ($9.95) and miso seabass ($9.95).

Gyu-Kaku

From the bustling streets of Times Square to the equally vivacious streets of Hong Kong, people walk around with smiles after enjoying the japanese barbecue cuisine at Gyu-Kaku. The restaurant has more than 700 locations worldwide, each rooted in the belief that some of the strongest bonds between friends are forged at the dinner table. Groups dine on a huge variety of Japanese dishes, from kalbi kuppa—spicy beef broth with rice, short ribs, and veggies—to spicy-tuna maki rolls. The real excitement takes place around individual grills, however, where diners can barbecue their own slabs of filet mignon, ahi tuna, or chicken with chili mayo until they are ideally tender or encircled by on-duty firemen.

Gyu-Kaku

From the bustling streets of Times Square to the equally vivacious streets of Hong Kong, people walk around with smiles after enjoying the japanese barbecue cuisine at Gyu-Kaku. The restaurant has more than 700 locations worldwide, each rooted in the belief that some of the strongest bonds between friends are forged at the dinner table. Groups dine on a huge variety of Japanese dishes, from popular meat and veggie dishes such as Harami Skirt Steak, Kalbi Short Rib, and Mushroom Medley - to unique Japanese-American appetizers such as the Spicy Tuna Volcano, Pork Gyoza Dumplings, and Chicken Karaage. The real excitement takes place around individual grills, however, where diners can barbecue their own slabs of filet mignon, grilled ahi tuna, or chicken with basil sauce until they are ideally tender or encircled by on-duty firemen.


Tips

90% of 7,420 customers

  • “WE HAD A GREAT TIME, TERRIFIC FOOD & FUN!”

  • “excellent service, nice clean place, delicious grilled meats and salad.”

  • “One of the Best places to eat in white plains. service is the best awasome food friendly staff great drinks. Best happy hour in town. Marie is the best manger in...”

    “One of the Best places to eat in white plains. service is the best awasome food friendly staff great drinks. Best happy hour in town. Marie is the best manger in White Plains”

  1. A

    Honolulu

    1221 Kapiolani Blvd.

    Suite 105

    Honolulu, Hawaii 96814

    808-589-2989

    Get Directions
  2. B

    Honolulu

    307 Lewers St

    Honolulu, Hawaii 96815

    808-926-2989

    Get Directions

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