$10 for $20 Worth of Mediterranean Cuisine at Habiba Restaurant

Eastside

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In a Nutshell

Chefs use traditional Mediterranean recipes to make gyros, hummus plates, and lamb burgers

The Fine Print

Expires Apr 30th, 2013. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit. Dine-in only. Not valid for happy hour specials. Valid only for hookah and food. Not valid on Valentine's Day. Promotional value can’t be combined with other offers. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

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$10 for $20 Worth of Mediterranean Cuisine

Appetizers, including hummus ($4.75), falafel ($5.25), and stuffed grape leaves ($5.75), pave the way for entrees such as lamb shish kebabs ($12.99), tandoori chicken ($10.99), and the mediterranean lamb burger. Click here for the full menu.

Habiba Mediterranean Restaurant

A visit to Habiba Mediterranean Restaurant begins with a puff of smoke. Seated on the patio, groups of friends share conversation and hookahs bubbling with a variety of flavors. Inside, these aromatic fumes give way to the appetizing aromas of traditional Moroccan, Lebanese, and Indian cuisine. Here, chefs slide ground lamb onto skewers and blend chickpeas into hummus using nothing but a stern gaze. Lamb shanks are slow roasted in a spice mix, and their refreshing tabouli salad combines bulghur wheat, parsley, tomato, mint, lemon, & olive oil. Bartenders pour wine and beer at a full bar paneled in glossy wood, which reflects walls awash with rich reds and greens.

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