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Choice of one surf’n main:

  • Sauteed Nova Scotian half lobster
  • Spicy garlic king prawns (two pieces)
  • Atlantic salmon, specialty garlic
  • Sashimi duo: Hokkaido scallop and uni sashimi

and one turf’n main:

  • Roasted rack of lamb
  • Seared foie gras, chicken pot rice
  • Seared duck breast
  • Crispy Berkshire pork loin, tonkatsu sauce