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Seasonal Cuisine for Dinner or Lunch at Hampton's at J.H. Adams Inn (Half Off). Three Options Available.

J.H. Adams Inn

79% of 233 customers recommend

Give as a Gift
Over 160 bought
Limited quantity available

In a Nutshell

Elegant interior of Italian Renaissance–style mansion serves as backdrop for meals of succulent duck breast, Angus steak, and fresh seafood.

The Fine Print

Expires Oct 3rd, 2012. Limit 2 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Not valid for the purchase of alcohol. Dine-in only. 4-person min for $100 option. Lunch option valid Mon.-Fri. from 11AM-2PM. Dinner options valid Mon.-Sat. from 5:30PM-10PM. Must use promotional value in 1 visit. Not valid 4/17-4/27 or 7/1-7/8. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Going out to eat allows you to enjoy fine dining without having to procure exotic ingredients or build a sommelier out of an old computer. Lap up luxury with this Groupon.

Choose from Three Options

  • $25 for $50 worth of seasonal cuisine for dinner
  • $50 for $100 worth of seasonal cuisine for dinner for four or more
  • $10 for $20 worth of seasonal cuisine for lunch<p>

Seasonal ingredients and locally grown fruits and vegetables serve as the basis for many of the elegant establishment’s dishes, which include flash-fried Chesapeake oysters ($11), bone-in pork-rib chop ($25), grilled Black Angus filet ($33), and seared ahi tuna ($26). See the full menu.<p>

Hampton's at J.H. Adams Inn

Within the luxurious confines of an Italian Renaissance–style mansion built in 1918 by John Hampton and Elizabeth Adams, Chef Steve Smid draws on seasonal and locally grown ingredients to craft a menu of fine dining fare. Now known as the J.H. Adams Inn, the restaurant’s historic venue bears traces of its Old World sophistication in its dark wooden fixtures and stunning windows, which look out on a courtyard where esteemed patricians debate the world’s flatness. In the kitchen, Chef Smid slices fresh meats and preps seafood to plate a rotating array of dishes that includes shrimp-crusted Atlantic salmon, Maple Leaf Farms duck breast, and braised Colorado lamb shank. Apart from the elegant dining room, the restaurant’s exclusive Club Room opens its doors for business dinners and private events.


Tips

79% of 233 customers recommend

  • “Great place to go for an unique experience...TEA.!”

  • “Enjoyed the nostalgic atmosphere while having high tea with my daughter followed by antique shopping nearby. A great way to spend the afternoon.”

  • “Pleasr tty it. You will love it,”

  1. A

    J.H. Adams Inn

    1108 N. Main St.

    High Point, NC 27262

    +13368823267

    Get Directions

Great date experiences and other fun two-person activities
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