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Harry's Bar & Grill – Magnolia Hotel Denver

$25 for $50 Worth of Upscale Food and Drinks

$25
Buy
No Longer Available
Mon Dec 03 06:59:59 UTC 2012
Value
$50
Discount
50%
You Save
$25
  • T460x279

In a Nutshell

A retro hotel lounge serves upscale buffalo and Angus-beef burgers and wraps stuffed with pulled pork, chicken, or smoked salmon

The Fine Print

  • Expires Mar 31, 2013
  • Limit 3 per person. Limit 1 per visit. Not valid for happy hour specials.
  • See the rules that apply to all deals.

Group dining is an easy way to socialize and to encourage friends to accept the mouth growing on your back. Show off party tricks with this Groupon.

$25 for $50 Worth of Upscale Food and Drinks

Harry's menu revolves around wraps and burgers. The barbecue wrap comes with pulled pork or beef, silver noodles, and veggies, all drenched in hoisin barbecue sauce ($9). Made with Colorado Angus beef, the Perfect with Bacon burger features sharp white cheddar, applewood-smoked bacon, and a brioche bun ($10). The chefs add a sweet potato and truffle parmesan fries to each entree, and the bartenders add refreshments such as a Dale's pale ale ($5), a glass of Butterfly Kiss pinot grigio ($8), or a mojito martini ($8).

Harry's Bar & Grill

Located inside the Magnolia Hotel, Harry's Bar & Grill is a blend of upscale burgers, martinis, and retro ambiance. Amid swanky wood paneling and '70s-inspired decor, all-natural gourmet hamburgers and healthy wraps rule the day. Your plate might hold a spicy chicken-caesar wrap or a burger with Colorado Angus beef, sharp white cheddar, and applewood-smoked bacon. These entrees are served with a sweet potato and truffle parmesan fries, and they're often paired with some of Harry's gourmet cocktails—try Elle's Velvet L, a mix of Absolut vodka, crème de cacao, Frangelico, and cream.

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Groupon Says

Dem_teaser_cat

The Groupon Guide to: Preserving Leftovers

With the right techniques and a lot of luck, there's no reason that this year's holiday leftovers won't be edible next year. Here's how you can keep your scraps fresh:

  • Store food in airtight containers. To make sure there's no leak, add in a bunch of ants and see if they can survive.

  • Before storing the food, cut off any pieces that have clearly been chewed. If you don't, and the person that chewed that food isn't around for the next Thanksgiving, you'll be feeling pretty sad when you pull those leftovers out and recognize their bite pattern.

  • The freezer is your best friend, in that it will prevent food from spoiling, and your worst enemy, in that it is so perfectly sized to fit a human body and has that alluring pristinely white interior, and whenever you open the door it sounds like it's saying, "Please come inside. I'm warmer than I look." Please be careful near freezers.

  • Save your leftovers the same way our forefathers did—by feeding the scraps to their horses then hoping the horses would give them back exactly one year later.

If you think those mashed potatoes are good now, wait till you try them in a year!

Harry's Bar & Grill

3.5 out of 5
Yelp (24 Reviews)
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  • A

    Magnolia Hotel Denver

    818 17th St.
    Denver, Colorado 80202
    (303) 607-9000
    Get Directions

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