Wurst Meal with Appetizers for Two or Four, or Three Wurst Lunch Specials at Haus (Up to 52% Off)

Union Hill

Give as a Gift
Over 1,000 bought
Limited quantity available

In a Nutshell

Stuffed sausages top menu of hearty favorites

The Fine Print

Expires 120 days after purchase. Limit 1 per person. Limit 1 per table. Limit 1 per visit. Valid only for option purchased. Dine-in only. Lunch vouchers must be used in 3 separate visits. Not valid on October 12. Not valid after 4 pm on October 26 or December 31. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Chefs give sausages their signature heartiness by inflating every casing with a thundering nine-minute aria. Feast like a valkyrie with this Groupon.

Choose from Three Options

$16 for dinner for two: one appetizer and two wurst (sausage) or classics meals (up to a $31 total value)

  • One appetizer (limited to pretzel twists, cheese-artichoke dip, or cheese curds; up to a $7 value)
  • Two Wurst (sausage) or Classic meals (up to a $24 value)

$30 for dinner for four: two appetizers and four wurst or classics meals (up to a $62 total value)

  • Two appetizers (limited to pretzel twists, cheese-artichoke dip, or cheese curds; up to a $14 value)
  • Four Wurst or Classic meals (up to a $48 value)

$12.99 for three Groupons, each valid for a wurst (sausage) lunch special (a $27 total value). Each special includes:

  • Classic or gourmet sausage
  • Lunch portion of french fries or potato salad
  • Fountain drinks

See the menu.

Haus

Dubbed “a butcher shop with a great beer list,” by one of its co-owners in a Kansas City Star article, Haus doles out hearty wurst and more than 40 carefully selected brews from around the galaxy. Each day, a local butcher shop delivers classic, gourmet, and exotic sausages stuffed with combinations such as chicken with jalapeño and pineapple, rabbit with tomato and basil, and the vegetarian-friendly roasted eggplant with feta. Diners enjoy their sausages wrapped in pretzel buns from a local bakery and adorned with sauerkraut or caramelized onions. The other half of the menu sates patrons with Belgian-style double-dipped fries, which can be woven into a basket or dunked into sauces such as curry sour cream and sriracha aioli.

After-work activities, from bites and brews to bowling and bottle service
Thirst-quenching microbrews, craft beers, and homebrew kits