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Prepacked Lunch for Two or $15 for $30 Worth of Authentic Thai Dinner Cuisine at Herbal Thai in Silver Spring

Herbal Thai
4.3

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Elena
7 years ago
The class was great! I will give it a 5 stars! We had 2 groupons for a cooking class for 2, and all of us really enjoyed the time. The chef was great. He took his time to explain the ingredients we were using as wel as where to purchase them. He also incorporated some herbs which are not all of the restaurants use, which made the dish taste completely authentic! Go as a couple or just yourself - trust me, you will gave a great time! We will be back and very excited to the recipies they are going to send us!

Chefs combine authentic spices into flavorful packed lunches or dinners such as stir-fried minced chicken with basil & chili-garlic sauce

National cuisines distinguish themselves by the spices they use—Thai employs basil and turmeric, and Spanish cuisine makes heavy use of powdered-gold doubloons. Follow your nose with this Groupon.

Choose Between Two Options

$15 for a prepacked lunchbox for two people (a $30 value)

  • Chicken and vegetable pot stickers
  • Massaman curry with a choice of chicken or tofu and vegetables
  • Thai iced tea or Thai iced coffee<p>

$15 for $30 worth of anything on the menu during dinner

Crispy spring rolls are $2.99, pad thai starts at $7.99, and spicy grilled sliced steak with Thai rice-powder lime sauce is $8.99. See the menu here.<p>

Need To Know Info

Promotional value expires Sep 5, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Must use promotional value in 1 visit. $15 for $30 option valid for dinner only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Herbal Thai

Using the same recipes they use at home, Herbal Thai’s owners prepare traditional Thai dishes using time-honored family recipes and incorporating scintillating Thai herbs and spices. Friendly staff members plop plates of pad thai and panang curry in front of patrons as fish fillets sizzle under a three-flavor sauce in the kitchen. Twice a month, Herbal Thai’s cooking classes introduce amateur chefs to the process of crafting Thai curry and soup using raw shrimp, vegetables, and mushrooms. During both class and dinner, a panoply of aromas fills the restaurant with the tangy notes of chili-lime dressing and curry powder.

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