The traditional method for preparing sushi requires slices of raw fish to be held over unlit fires in order to secure that signature uncooked flavor. Taste the real meal with this Groupon.
- $5 for $10 worth of Japanese fare and drinks for lunch
Ichiban Steakhouse – Canton
Peals of laughter rise from families around the granite tabletops at which hibachi chefs crack jokes and flip shrimp over the grill. At Ichiban Steakhouse, expert grillers don black chef suits and show off their skill at slicing and searing chicken, steak, and seafood. Flanked by dark wood walls, nearby sushi chefs slice fresh fish to wrap tightly in specialty rolls. Five tatami rooms provide semiprivate spaces for business meals, romantic outings, or discreet transformations into a werewolf.