Many classic breakfast foods have their origins in the farm—eggs come from chickens, bacon comes from pigs, and milk comes from chickens. Rise and shine with this Groupon.
$8 for $16 Worth of Breakfast and Diner Food
Steak omelets ($10.49), chicken crepes ($9.49), and flavored coffee ($2.59) lead the charge at breakfast, which is served all day, before chefs throw cheeseburgers ($8.49) on the grill at lunch and dinner. See the full menu.
The first IHOP—the dream of founders Al and Jerry Lapin—opened in 1958 in Toluca Lake, California, and was originally dubbed the International House of Pancakes. Since then, rapid expansion has led to myriad milestones across the company's colorful history, from introducing its modern IHOP acronym in 1973 to its 1,000th restaurant opening in Layton, Utah, in 2001.
Today, the company stands strong with around 1,500 locations across North and Central America, each one an enthusiastic dispenser of pancakes, french toast, and tables constructed entirely out of bacon. Though IHOP is known as a bastion of breakfast, it also stays open during the day and into the evening, delivering lunch and dinner as well.
The food is excellent, so is the service. The plaec is very clean and well maintained. There is real pride in ownership and management.TheFantailChef, TripAdvisor, 2/29/12