In India, it's considered polite to eat only with the right hand, which leaves the left hand free to tousle the hair of the restaurant's designated scamp. Mind your manners with this Groupon.
$15 for $30 Worth of Indian Cuisine and Drinks
The menu catalogs appetizers such as vegetable samosas ($4.95) and Jaipur spinach dip baked with paneer and Indian seasonings and served with naan crisps ($8.95). Dishes cooked in a traditional clay oven include boneless chicken tikka in a spiced marinade ($14.95) and jumbo shrimp marinated in yogurt and fresh spices served on a bed of rice ($14.95). An in-house brewery pours a variety of rotating beers, all crafted on-site.
The Jaipur’s kitchen originally opened its doors back in 1992, and since then it’s finely tuned a vast menu of Northern Indian cuisine. To boot, since 1999, it’s also presented a selection of American fusion dishes. In the deep-purple dining room, rendered beautiful by sprawling murals, the staff serves the chef’s specials. This specialty selection of fusion plates includes indian crab cakes in a yogurt and sour-cream sauce, as well as grilled lamb sirloin cooked with a flavorful spice rub and served with roasted-tomato chutney. The in-house brewery crafts a variety of beers to complement the cuisine, including jalapeño ale, an IPA, and a nut-brown ale. Additionally, The Jaipur offers 23 wines by the glass and more than 180 wines by the bottle, enough bottles of wine to make the Sahara a fruity swimming pool.
What some people are buzzing about:
96% of 1,802 customers recommend
“The waiter was awesome, noise level was just right, parking was good and food was great. What else can you say?”
“Great food and stays busy, also unique surrounding shops”
“Food and service were awesome as usual!”
10922 Elm Street
Omaha, NE 68144