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Steaks and Seafood at Johnnie Blue (Up to 52% Off). Three Options Available.

Johnnie Blue Chicago

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In a Nutshell

Juicy porterhouse steaks and wild-caught tilapia grilled over all-natural wood charcoal; bar stocked with Johnnie Walker and Chivas scotch

The Fine Print

Expires 90 days after purchase. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Limit 1 per visit. Valid only for option purchased. Reservations required; subject to availability. 24hr cancellation notice requested. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Fusion cuisine combines the best of both worlds, much like when Jupiter crashes into Mars next year. Let flavors collide with this Groupon.

Choose from Three Options

$46 for a steak and seafood dinner for two (up to $88 total value)

  • One appetizer (up to an $8 value)
  • Two entrees (up to a $25 value each)
  • One dessert (up to a $6 value)
  • Two cocktails or glasses of wine (up to a $12 value each)<p>

$80 for a prix-fixe dinner for two ($168 total value)

  • Two appetizers of truffle parmesan crisps (a $15 value each)
  • Two entrees of New Zealand lamb chops (a $35 value each)
  • Two sides (a $4 value each)
  • Two glasses of Johnnie Walker Blue Label scotch (a $30 value each)<p>

$88 for a steak and seafood dinner for four (up to $176 total value)

  • Two appetizers (up to an $8 value each)
  • Four entrees (up to a $25 value each)
  • Two desserts (up to a $6 value each)
  • Four cocktails or glasses of wine (up to a $12 value each)<p>

Click here to view the menu.<p>

Johnnie Blue

According to Thrilist, there isn’t a shortage of Johnnie Walker Blue Label scotch at Johnnie Blue, as it’s the owner’s preferred scotch and the liquor he named his restaurant and favorite houseplant after. But the signature scotch isn’t the only draw to this Lincoln Square sports lounge. In an upscale dining room boasting a tin-tile ceiling and fireplace, guests are served a hearty menu of juicy steaks and seafood infused with Mediterranean influences by Chef Michael Younan. To create this all-star menu, the chef uses a wood-fire grill to imbue lamb chops, bison burgers, and wild-caught seafood—all of which he hand selects daily—with a smoky, charcoal flavor. Johnnie Blue’s chef also fries up fresh chicken with eco-friendly oil and handcrafts authentic Mediterranean eats, such as kebabs. Guests can also cozy up to the bar’s granite countertop or the lounge’s plush loveseats, both prime seating to hear the jazz and Brazilian Samba music played nightly.


The Gist

What some people are buzzing about:


Tips

  • “Great steak..and classy place...”

  • “Nice and quiet place during dinner time. ”

  • “Dined in this intimate environment for my friends anniversary. So much for only 88 dollars for 4 people. Appetizers, Entrees,dessert and top shelf drinks. Definitely...”

    “Dined in this intimate environment for my friends anniversary. So much for only 88 dollars for 4 people. Appetizers, Entrees,dessert and top shelf drinks. Definitely worth the trip, anywhere else my bill easily would have exceeded $200.”

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    Johnnie Blue Chicago

    2619 West Lawrence Avenue

    Chicago, IL 60625

    +17735974444

    Get Directions

Great date experiences and other fun two-person activities
For those looking to get out of the house with the ladies
80% of the people were positive about the Lamb Chops, most described it as Good.
83% of the people were positive about the Strawberries, most described it as Fresh.
80% of the people were positive about the Ambiance, most described it as Perfect.
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