Choose Between Two Options
$25 for $50 worth of American and European food for two or more
$50 for $100 for American and European comfort for four or more
Choose from a varied menu of American and European food, such as a dish of pork chop McGreevy with potato leek hash and boursin cream ($19.95), chicken Baltimore with lump crab meat over linguine ($21.95), crab balls with cocktail sauce ($8.95), and shrimp lyon with sun-dried tomatoes and scallions over angel hair pasta ($24.75).
Josef's Country Inn
A blue and gold-leaf sign emblazoned with ornate fraktur script welcomes guests into Josef's Country Inn, hinting at the restaurant’s old-fashioned European charm. Like a formalwear bathrobe, the dishes here are simultaneously homey and elegant: try the wiener schnitzel, crab-covered chicken Baltimore, or pork medallions, all of which have rich flavors and elegant presentation. There’s something for every meal of the day: for brunch, shrimp salad and eggs benedict; for lunch, a bacon-topped burger, and for dinner, Chilean seabass.
There’s a warm, cozy ambience to the interiors here: chairs and drapes are decked out in floral print, chandeliers glow overhead, and the walls are covered in framed portraits and parchment-colored paper.