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Katie's Restaurant and Bar – Mid-City

$10 for $20 Worth of Creole Cuisine and Drinks

$10
Buy
Sold Out
Thu Oct 11 04:59:59 UTC 2012
Value
$20
Discount
50%
You Save
$10
  • T460x279
  • Foodie
  • Let's Do Brunch

In a Nutshell

Food Network-featured chef Craig bakes pizzas in a stone oven, smokes cochon de lait, and heaps fresh-fried seafood onto po' boys

The Fine Print

  • Expires 180 days after purchase.
  • Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Dine-in only. Not valid on holidays or during special events.
  • See the rules that apply to all deals.

Dining out is one way to explore your town, along with clinging to the back of a bus and borrowing a police horse. Try something new with this Groupon.

$10 for $20 Worth of Creole Cuisine and Drinks

The menu features po' boys stuffed with a dozen ingredient combinations such as fried green tomatoes and shrimp rémoulade ($12.95), Brooklyn-style pizzas including the Boudreaux with cochon de lait and garlic-butter-cream reduction ($16), and baby-back ribs slowly cooked in blackberry-jalapeño barbecue sauce ($17.95 for a half rack).

Katie’s Restaurant & Bar

Featured on the Food Network’s Diners, Drive-Ins and Dives, Katie’s Restaurant & Bar’s head chef and native New Orleanian Scot Craig celebrates traditional and modern creole dishes at the nearly 30-year-old establishment. Cochon de lait plays a key role in the cuisine, and for good reason: Chef Craig spends hours rubbing down the pork with dry-spice rub, reading it pig-themed nursery rhymes, and then smoking it to a luscious finish in the small smoker behind the restaurant. You’ll find the tender pork atop a Brooklyn-style stone-baked pizza, which was Lauded by Best of New Orleans as “hard to resist.” It also dons Tabasco mayo in the restaurant's barge-sized po' boys, and weekends finds the meat sitting daintily atop a poached egg and English muffin drenched in hollandaise.

Groupon Says

Dem_teaser_cat

The Groupon Guide to: Buying a Car

Buying a car is an intimidating experience. The man looks at you. He wants to sell you the car for more than it is worth. Beat the man. Beat the man until he cries with these tips:

  • Always drive the car. This will let you make sure that it is free of the five most deadly species on earth and that it has a floor and the dealer isn’t Flintstone-ing you (a technique wherein the dealer sells you a car with no floor named after Flint Stone, an early dishonest car salesman).

  • Immediately list everything you hate about the car. It has a nick here, a dent there. It is the same color as your rival’s eyes. You looked at them in a field. You were the last man to look at those eyes. Your rival sold you a lemon. He is gone.

  • When the dealer says the price, scream. Oh, scream until your nose bleeds and all of creation fears your machinations. Oh, scream your voice raw, honey. Good heavens!

  • Ride away on your bicycle. This was good practice for when you really decide to buy a car.

Be sure to scream as fiercely as a newborn babe or warrior brave. Scream with all your grit, sweet honey.

Katie's Restaurant and Bar

4.24 out of 5

Reviews From Other Sites

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4.6 out of 5
(61)
Urbanspoon
4.5 out of 5
(66)
TripAdvisor
3.7 out of 5
(50)
Google
  • A

    Mid-City

    3701 Iberville St.
    New Orleans, Louisiana 70119
    (504) 488-6582
    Get Directions