Inviting somebody to break bread is an act of hospitality, like when a strongman breaks his door in half so you can come inside. Share a meal with this Groupon.
$25 for $50 Worth of Italian Dinner Cuisine
The dinner menu is served after 3 p.m. and includes lobster ravioli in brandy cream sauce ($18.95), penne with ricotta and sausage ($10.95), margherita pizzas from the brick oven ($6.95/10”), and lightly breaded pollo parmigiana ($16.95).
La Fourno Ristorante Trattoria
La Fourno Ristorante Trattoria’s co-owner and chef, Al Grafstrom, draws upon flavors from Abruzzo, Umbria, and Tuscany as he and his culinary team craft Italian pasta, chicken, and seafood specialties. He also feeds a “wood-burning oven that gives a nice char” to pizzas, according to Gayot, which recommends the “first-rate shrimp scampi over cappellini.”
Al sends forth his toasty paninis and signature veal-parmesan special to the main dining room, where exposed brick and dark-wood chairs create a rustic, comfortable atmosphere for eating and conversing. Upstairs, white-draped tables await in the private dining room, where guests can mosey over to the bar for refreshments or practice eyebrow waggles in the ornate, vintage mirror.