At La Lagartija Taqueria, chefs carry on Mexican culinary traditions with a menu of tasty tacos, cheesy fundidos, and hearty egg breakfasts. Made-to-order tacos overflow with tasty fillings of poblano, chorizo, al pastor, and skirt steak in the traditional taquería, where neighbors meet, share snacks, and toss toasty corn-tortilla frisbees. Colorful salsas and zesty limes garnish juicy pork chops and chihuahua-cheese-stuffed quesadillas, and creamy desserts and fruity drinks cleanse palates with sweet, refreshing flavors.