Menus are laminated to prevent staining from diners' spilled coffee or attempts to pen “dungeness crab” into every item’s description. Get the dish you really want with this Groupon.
$15 for $30 Worth of Seasonal Pacific-Northwestern Cuisine
Chefs prepare pan-seared Lake Louise steelhead ($25), pan-roasted British Columbia–raised venison rack ($38), dungeness crab bisque ($11), and roasted Fraser Valley free-range chicken breast ($23). See the full menu.
84% of 314 customers recommend
“good food, good portions, good service.”
“The food is fantastic service is no.1. It's a must try restaurant in Maple Ridge”
“Got dollar value of voucher as it had been several months since purchase. Used in Dec of 2013. Great food and service.”