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Le Peep – Bedford

$8 for $16 Worth of Diner-Style Breakfast and Lunch Food

$8
Buy
No Longer Available
Tue Oct 09 04:59:59 UTC 2012
Value
$16
Discount
50%
You Save
$8
  • T460x279
  • Let's Do Brunch

In a Nutshell

Custard-dipped french toast, eggs benedict, and chocolate-chip griddlecakes complement burgers and other lunches

The Fine Print

  • Expires Apr 3, 2013
  • Limit 1 per person, may buy 1 additional as gift. Limit 1 per table.
  • See the rules that apply to all deals.

Foodies love to spend their time trying out all kinds of restaurants, just as Sleepies like to lie on all the mattresses at the furniture store. Unleash your inner aficionado with this Groupon.

$8 for $16 Worth of Diner-Style Breakfast and Lunch Cuisine

Breakfasts such as Irish-style eggs benedict with corned-beef hash ($8.95), french custard toast ($7.25), and the Western omelet with ham, bell peppers, and cheese ($8.15) complement lunch items such as a BLT with chives and melted cheese ($8.99) and a bacon cheeseburger ($7.29). See the full menu.

Le Peep

A fresh pot of coffee steams on each table at Le Peep, whose diner-style breakfasts and lunches have been hitting tables across the country since the first shop opened nearly 50 years ago. The kitchen staff dips slices of sourdough vienna bread in french custard batter for the signature french toast and transforms fresh eggs into omelets and casserole-style scrambled-egg dishes. Diners can also feast on plates of piping hot chocolate-chip griddlecakes or belgian waffles buried under a heap of dutch apples. Pitas, hoagies, and melts counterbalance breakfasts, as do burgers such as the bacon cheeseburger and the breakfast burger, a morning-style bacon cheeseburger topped with a fried egg and garnished with a picture of a sunrise.

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Le Peep

3.0 out of 5
Yelp (14 Reviews)
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  • A

    Bedford

    2113 Harwood Rd., Suite 317
    Bedford, Texas 76021
    Get Directions

Reviews

  • I had the spinach & bacon omelette with fruit and wheat toast. My guy had blueberry pancakes, eggs, bacon and potatoes. It was all good!
    Erin m., 1/1/11