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Le Sanglier – Tarzana

$59 for French Dinner with Soup or Salad, Appetizers, Entrees, and Dessert for Two ($140 Value)

$59
Buy
No Longer Available
Sat Jul 28 06:59:59 UTC 2012
Value
$140
Discount
58%
You Save
$81
  • T460x279
  • Foodie
  • Date Night

In a Nutshell

40-year-old eatery presents rustic French cuisine in a casually refined setting, featuring pork tenderloin with mustard sauce and duck pâté

The Fine Print

  • Expires Nov 30, 2012
  • Limit 1 per person. Limit 1 per table. Dine-in only. Must use promotional value in 1 visit.
  • See the rules that apply to all deals.

French chefs have a flair for the dramatic that compels them to set their desserts on fire and slice their croissants with guillotines. Execute caution with this Groupon.

$59 for Four-Course French Dinner for Two ($140 Value)

First Course
Each diner gets soup or salad.

Second Course
Each diner gets their choice of the following appetizers:

  • Beets and beans with goat cheese
  • Mushroom monegasque
  • Duck pâté

Third Course
Each diner gets their choice of the following entrees:

  • Lake Superior whitefish with niçoise
  • Coq au vin
  • Pork tenderloin with mustard sauce

Fourth Course
Each diner receives a chef's dessert.

Le Sanglier

Le Sanglier first opened its doors more than 40 years ago, and, according to Gayot, it still stands as "a delightful remnant from an era when French cuisine was strictly for special occasions." The low-lit, lodge-like environment is home to equally rustic, yet refined French classics, which are artistically plated and delivered to gourmands during dinner hours along with pours of a traditional French beverage, wine. The chefs spend their evenings searing wild-boar chops, spooning balsamic-vinegar sauce over free-range chicken, and filling pastry shells with savory blends of sautéed mushrooms.

Le Sanglier French Restaurant

Le Sanglier first opened its doors more than 40 years ago, and, according to Gayot, it still stands as "a delightful remnant from an era when French cuisine was strictly for special occasions." The low-lit, lodge-like environment is home to equally rustic, yet refined French classics, which are artistically plated and delivered to gourmands during dinner hours along with pours of a traditional French beverage, wine. The chefs spend their evenings searing wild-boar chops, spooning balsamic-vinegar sauce over free-range chicken, and filling pastry shells with savory blends of sautéed mushrooms.

Ask a Question

Groupon Says

Dem_teaser_cat

The Groupon Guide to: Dancing with a Dog

If you're the owner of a proud dog, don't let it go to waste—teach it how to dance with you. Here are some tips to transform your dog into a regular Dog Astaire:

  • Dogs don't have shoulders, so support your body weight on the next closest thing—their ears.
  • To trick a dog into learning faster, promise it a reward, like a strip of dried meat or unlimited access to your nicest toilet.
  • Dogs' ears are incredibly sensitive, so playing loud music will only make them believe all the walls around them are being crushed with a big metal hammer. Keep the music turned down and cover your dog's ears with the soundproofing membrane used in professional recording studios.
  • Keep your dog's nails trimmed. The prettier your dog feels, the prettier it will dance probably.
  • If your dog isn't having a good time, don't force it. The last thing you want is for it to decide to cut off communication with you when it's old enough to move out and live on its own.

Did Fred Astaire name his dog "Dog Astaire"?

Le Sanglier

4.33 out of 5
Google Places (78 Reviews)
Staticmap?size=186x186&sensor=false&channel=www
  • A

    Tarzana

    5522 Crebs St.
    Tarzana, California 91356
    (818) 345-0470
    Get Directions

Reviews

  • a delightful remnant from an era when French cuisine was strictly for special occasions.
    Gayot review
  • Our "go-to" restaurant for special ocassions. We've been here several times over the last few years and have never been disappointed.
    Brian L., Yelp, 1/3/2012