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Lord Fletcher's Old Lake Lodge – Spring Park

$20 for $40 Worth of Steak-House Cuisine and Drinks

$20
Buy
No Longer Available
Mon Oct 29 04:59:59 UTC 2012
Value
$40
Discount
50%
You Save
$20
  • T460x279
  • Happy Hour

In a Nutshell

Gourmet steak-house cuisine such as grilled boneless rib eyes in a dining room with a stone-hearth fire and a porch overlooking the lake

The Fine Print

  • Expires Jan 31, 2013
  • Limit 3 per person, may buy 1 additional as a gift. Limit 1 per visit. Reservation required on Friday and Saturday. Dine-in only. Valid only in Main Dining room. Not valid for Early Catch menu or sale items. Not valid on Thanksgiving, Christmas Eve, Christmas Day, New Year's Eve, or New Year's Day.
  • See the rules that apply to all deals.

Ordering steak at a restaurant sends a strong message to people—you have a healthy appetite, strong teeth, and are suffering from a potentially dangerous iron deficiency. Say it with steak with this Groupon.

$20 for $40 Worth of Steak-House Cuisine and Drinks

The menu includes calamari with a smoked garlic tartar sauce ($11), free-range chicken marsala with housemade fettuccine ($22), and a seared center-cut filet mignon ($33 for a 6 oz.; $39 for an 8 oz.; $49 for a 12 oz.).

Lord Fletcher's Old Lake Lodge

With a fire burning in a stone hearth and a porch overlooking the iridescent lake, the main dining room at Lord Fletcher's Old Lake Lodge recreates a classic lodge setting. The aromas of Chef Thomas Pivec’s gourmet steak-house cuisine fill the space year-round, ranging from grilled boneless rib eyes to cold-water lobster tails broiled with clarified butter. Private feasts are held in five banquet dining rooms, including a pub decorated with English house brass and a nautical room full of sailing artifacts and shelves full of murmuring squid.

Over in Lord Fletcher's newly remodeled Oar House, barkeeps pour more than 50 local, craft, and international beers that complement upscale bar snacks. Ten flat-screen TVs keep viewers up-to-date on sports, and sliding glass doors open onto the Wharf, Lord Fletcher's lakeside deck, which is the size of one football field or 100 one-yard models of football fields. There, chefs whip up casual dishes, bartenders man three full bars, and live musicians keep toes tapping every summer weekend. Competitors serve and spike volleyballs at three lakeside sand courts in warmer months, and broomball leagues kick off each winter when the lake freezes over.

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Groupon Says

Dem_teaser_cat

The Groupon Guide to: Water-Cooler Moments

There's no better place to talk at the office than around the water cooler. Here are some of the most commonly overheard water-cooler conversation starters:

  • I poured way too much. There is no way I'm gonna finish this.
  • I'm always over here. I must be, like, the thirstiest guy in this office.
  • I don't really feel like it's making the water cooler, like, where's the refrigerator part?
  • It'd be cool to use this as a big fish tank, but you'd have to poke a hole in it to get the fish in and then the water would spill out.
  • Why are there two nozzles? Let's just be safe and agree not to touch the red one. Red means stop.
  • The cups at my house are way bigger, and let me tell you something—they ain't made of paper!
  • It's weird that I can drink this stuff but I still don't know how to swim.
  • I used to bring my own water to work, but then I found this, and now I'm on easy street.
  • I bet this carpet gets mad wet all the time.
  • If there were soap here I'd be half tempted to wash my hands.
  • I helped the guy bring the bottles in once. You know, just to give something back.
  • If 75% of the human body is water, consider me 75% human.
  • Some people get mad because they put chemicals in water. Last time I checked, chemicals were red and green and came in little tubes.
  • I started drinking this stuff so I could get my medicine down. And I never stopped.
  • Good thing no one who sits over here is allergic to water.
  • What do you think is better—this or the coffee machine? Without water there wouldn't even be a coffee machine, so I guess we know who wins that war.
  • If there were fire here, I would just tip this thing over. Voilà, no more fire. Guess it's not that hard to be a fireman.
  • Scientists call it H2O, but I call it H2O-Yeah. I thought of that last week and I've been telling everybody. People seem to like it.
  • It's gonna get crazy the day we use this thing to make water balloons.
  • I'm thinking about bringing my lunch over here and using the top of the water bottle as a table.
  • This stuff is NOT for plants.
  • Imagine if they had these on the streets instead of fire hydrants. That's one of my ideas to improve the city.
  • Sometimes it looks like it's empty but water still comes out. I don't know what that's about. I know it's not magic, because magic isn't supposed to be real, but....
  • There's something very satisfying about putting a new bottle on top of this thing. It's, like, one thing you can control, you know?
  • It is impossible to talk and swallow at the same time. I've tried it. I coughed water on the copier.
  • Please be seltzer. Please be seltzer. Just kidding. I know it's not.
  • One time I drew eyes on the bottle and pretended it was my friend who was throwing up. I named it "Walter" ’cause that's the closest to water.

Is anyone at your office allergic to water?

Lord Fletcher's Old Lake Lodge

3.67 out of 5
Google Maps (75 Reviews)
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  • A

    Spring Park

    3746 Sunset Dr.
    Spring Park, Minnesota 55384
    Get Directions

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