Choose Between Two Options
- $15 for $30 worth of Mexican food during dinner for two
- $29 for $60 worth of Mexican food during dinner for four or more
The menu includes the molcajete mixto's boiling pot of chicken, chorizo, hot dogs, and beef steak with cactus leaves, fresh cheese, and green onions ($17), cemitas poblanas stuffed with avocados, peppers, cheese, and a choice of meats ($12), and sizzling *combo fajita platters ($14) featuring marinated steak, chicken, and shrimp accompanied by onions and bell peppers.
*Combo fajitas include all three: steak, chicken, and shrimp.
Los Taquitos de Puebla
Chef Silvestre Torres oversees every dish created in his kitchen at the family owned and operated Los Taquitos de Puebla, making sure each authentic Mexican recipe meets the standards established by both his culinary creativity and rich Hispanic heritage. Whether drizzling melted cheese over chicken-stuffed enchiladas or wrapping tortillas around chorizo, onions, jalapeños, and tomatoes, Chef Torres crafts an enticing array of entrees made from scratch daily with the freshest possible ingredients.