Italian foods are often named for the region they come from, such as Parma, Bologna, and Personal Pan. Taste the real deal with this Groupon.
At Lucia, the signature spaghetti comes with white truffle-oil fondue, homemade meatballs, pink sauce—and a minimalist backdrop. The restaurant's split-level dining room is a study in simple black and white, brightened by a smattering of red throw pillows and candles. The space's clean lines shift the focus to the culinary team's upscale versions of Italian classics, which have been featured in The Food magazine. Entrees, for example, range from chicken parmigiana with béchamel sauce to grilled wild salmon in a saffron reduction. Pizzas, meanwhile, come crowned with gourmet toppings such as basil pesto, crimini mushrooms, and prosciutto.