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Mangia Neapolitan Pizza – Multiple Locations

$15 for $30 Worth of Pizzeria Cuisine

from$15
Buy
No Longer Available
Thu Dec 06 04:59:59 UTC 2012
Value
$30
Discount
50%
You Save
$15
  • T460x279
  • Quick Bites

In a Nutshell

New Haven-style pizzas covered lightly with fresh cheese and local, organic veggies and cooked to a crispy-chewy consistency on hot stones

The Fine Print

  • Expires Mar 6, 2013
  • Limit 3 per person. Limit 1 per table. Valid only for location purchased. Valid for dinner only. Not valid for alcohol. Valid only for dine-in and carryout. Must use promotional value in 1 visit.
  • See the rules that apply to all deals.

Like brushing your teeth and dutifully obeying authority figures, eating handmade pizza is beloved by all young people everywhere. Follow the orders of your tastebuds with this Groupon.

$15 for $30 Worth of Pizzeria Cuisine

Guests dine from a menu of tasty pizzeria feasts such as a sauceless Tuscany pizza with mozzarella, oven-roasted tomatoes, pesto, and walnuts ($14.95 for a 14-inch; $17.95 for an 18-inch), a San Marco with sliced italian sausage and ricotta ($14.95 for a 14-inch; $17.95 for an 18-inch), or a Mangia special sandwich with capicola, sopressata, provolone, and roasted pepper. ($7.95).

Mangia Neapolitan Pizza

Steve Fenerjian opened the first Mangia Neapolitan Pizza in Brookline in 2003, setting his business apart from other pie shops through his use of healthy bleach-free whole wheat and wholesome locally-sourced organic veggies. The Mangia empire has expanded considerable since then, but their approach to pizza remains the same. At each pizzeria, chefs select flour milled to exact specifications, and sprinkle the resulting dough with traditional toppings including sweetener-free tomato sauce, fresh mozzarella, chopped clams, eggplant, basil, pesto, and prosciutto. Then, they cook Mangia's celebrated pizzas in the traditional Neapolitan way⎯roasting each pie a sizzling stone that leaves crusts crispy on the outside and chewy on the inside. These expertly fashioned New Haven-style pizzas pair well with the pizzeria’s other offerings, which range from hearty roll-ups and deli sandwiches to sauce-covered chicken wings.

Groupon Says

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The Groupon Guide to: Preserving Leftovers

With the right techniques and a lot of luck, there's no reason that this year's holiday leftovers won't be edible next year. Here's how you can keep your scraps fresh:

  • Store food in airtight containers. To make sure there's no leak, add in a bunch of ants and see if they can survive.

  • Before storing the food, cut off any pieces that have clearly been chewed. If you don't, and the person that chewed that food isn't around for the next Thanksgiving, you'll be feeling pretty sad when you pull those leftovers out and recognize their bite pattern.

  • The freezer is your best friend, in that it will prevent food from spoiling, and your worst enemy, in that it is so perfectly sized to fit a human body and has that alluring pristinely white interior, and whenever you open the door it sounds like it's saying, "Please come inside. I'm warmer than I look." Please be careful near freezers.

  • Save your leftovers the same way our forefathers did—by feeding the scraps to their horses then hoping the horses would give them back exactly one year later.

If you think those mashed potatoes are good now, wait till you try them in a year!

Mangia Neapolitan Pizza

3.5 out of 5
  • A

    Sharon

    21 Main St.
    Sharon, Massachusetts 02067
    (781) 784-2700
    Get Directions

  • B

    Cohasset

    13 Depot Ct.
    Cohasset, Massachusetts 02025
    (781) 383-2900
    Get Directions

  • C

    Holliston

    459 Washington St., Unit B
    Holliston, Massachusetts 01746
    Get Directions

See all 6 locations

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