Chinese Food for Two or Four at Maple Garden (Up to 52% Off). Four Options Available.

Honolulu

Give as a Gift
Over 320 bought
Limited quantity available

In a Nutshell

Northern Chinese cuisine from the Sichuan province, including peking duck, hot-pepper chicken, and mongolian beef

The Fine Print

Expires 180 days after purchase. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Not valid for chicken salad appetizer, seasonal entrees, whole duck & chicken, sea cucumbers with shredded meat, and Scallops Ala Maple Garden. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

At some point, every country builds a Great Wall to keep the secret of its cuisine from spreading to foreign nations, only to find that the real wall is around its heart. Open wide for this Groupon.

Choose from Four Options

  • $24 for a Chinese meal for two with one appetizer, two entrees, and two soft drinks, valid Monday through Friday (up to a $50.45 value)
  • $25 for a Chinese meal for two with one appetizer, two entrees, and two soft drinks, valid Saturday or Sunday (up to a $50.45 value)
  • $48 for a Chinese meal for four with two appetizers, four entrees, and four soft drinks, valid Monday through Friday (up to a $100.90 value)
  • $49 for a Chinese meal for four with two appetizers, four entrees, and four soft drinks, valid Saturday or Sunday (up to a $100.90 value)

The menu includes appetizers such as pot stickers and deep-fried shrimp; entrees such as hot-pepper chicken, mongolian beef, and sweet-and-sour shrimp.

Maple Garden Restaurant

For more than 30 years, the chefs at Maple Garden Restaurant have sourced recipes from northern China to share authentic Sichuan dishes with hungry visitors. Sichuan cuisine traditionally showcases hot flavors in its many forms, from a mild spice to a peppery kick to just a twinge of passive-aggressiveness. Specialty plates of scallops with hot garlic sauce, peking duck, or diced chicken with button mushrooms can be prepared for relaxed dinners in the restaurant’s dining room or for takeout orders.