Like magma and dreams, ice cream is a semisolid—neither solid enough to build a house upon nor liquid enough to fill fire hydrants. Swoop in for smooth licks with today's Groupon to Marble Slab Creamery in New Braunfels. Choose between the following options:
- For $5, you get $10 worth of ice cream and frozen yogurt.
- For $10, you get $20 worth of ice cream and frozen yogurt.
Marble Slab uses high-quality ingredients and makes all of its treats and waffle cones on-site to present palates with super-premium ice cream. Like tax forms, chef-inspired concoctions are prepared on frozen marble slabs to ensure optimal freshness and easy customization. First, choose one of Marble Slab's 40+ original ice-cream or frozen-yogurt flavors, including pumpkin, black walnut, bubblegum, mango, and amaretto (flavors vary). Marble Slab's staffers will then gently incorporate your choice of candy, nuts, or fruit—with shredded coconut, gummy bears, and blueberries ready to perfect one's creamy creation—then they will place the freshly kneaded delight into a cup or fresh-baked waffle cone ($4.48+). The friendly staff also scoops ice cream and frozen yogurt by the pint ($6.99+) and quart ($9.99+), ideal for upcoming birthday parties or future-of-staplers conventions.
Beforehand, sample a cake creation culled by Marble Slab's wizards, such as Cookie Dough Drizzle's blitz of birthday-cake ice cream, cookie dough, Oreos, and fudge. Each ice-cream flavor is available as a sundae as well and may be bedecked in your choice of classic toppings, such as hot fudge, nuts, and caramel.
Marble Slab Creamery
The warm aroma of freshly baked waffle cones envelops every nook and cranny of Marble Slab Creamery, revving up guests' senses with the promise of impending decadence. As the hand-rolled cones tan in their ovens, the store's staff bustles about the premises whipping up fresh batches of premium ice cream in the onsite creamery and helping patrons select a flavor from a list of more than 60 options. This chef-driven dedication to gourmet ice cream began in 1983 with the company's founding in Houston, Texas, when two French chefs were enlisted to create a recipe for Marble Slab Creamery's signature sweet-cream ice cream using their culinary expertise.
Today, staffers utilize the frozen-slab technique of ice-cream architecture, scooping each customer's choice of ice cream and mix-ins onto a chilled marble slab to mix the separate elements into one custom mélange. Though specializing in cone-based ice-cream treats, Marble Slab Creamery also offers a menu full of other scream-worthy confections, including cakes, shakes, and pie à la mode.
1308 Common St.
New Braunfels, Texas 78130