Three-Course Portuguese Dinner for Two at Marisqueira Mediterranean Bistro (Up to 56% Off). Two Options Available.

Aspinwall

Value Discount You Save
$95 56% $53
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Limited quantity available

In a Nutshell

Fresh ingredients pour into Portuguese and Mediterranean staples including broiled filet mignon, spicy garlic shrimp, and monkfish stew

The Fine Print

Expires 180 days after purchase. Limit 1 per person, may buy 1 additional as gift. Limit 1 per table of 2. Limit 2 per table of 4 or more. Valid only for option purchased. Reservation required. Dine-in only. Valid only for select menu. Must use promotional value in 1 visit. Not valid on Valentine's Day. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Ethnic restaurants provide a taste of variety for everyone not lucky enough to travel frequently or secretly live in the United Nations food court. Have a far-flung feast with this Groupon.

Choose Between Two Options

$42 for a three-course dinner for two, valid Sunday–Thursday (up to a $95.85 total value)
$42 for a three-course dinner for two, valid any day of the week (up to a $95.85 total value)

The dinner includes:

  • One appetizer (up to an $11.95 value)
    • Mexilhoes a casa
    • Camaroes alhinho
    • Pimentos recheados
  • Two entrees (up to a $69.90 value)
    • Filet mignon de la porto lagos
    • Salmao a bebado
    • Chicken florentine
  • Two desserts (up to a $14 value)
    • Flan
    • Crème brûlée
    • Triple chocolate mousse

See the full prix-fixe menu here.

Marisqueira Mediterranean Bistro

When first opening Marisqueira, seasoned restaurateur Claudio Pereira wanted to model his newest culinary investment after his father’s south-side eatery, Mallorca, notes the Pittsburgh Business Times. In doing so, Claudio aspired to churn out high-quality, authentic Mediterranean meals just like his dad. Today, Pereira has achieved that goal, transforming fresh seafood and top cuts of veal and chicken into traditional Portuguese feasts, from lunchtime sandwiches made from perfectly spiced pork and steak, to elegant dinners of veal and stuffed lobster. White-clothed tables hoist fresh-cut flowers, and waiters careen through the romantically lit eatery donning bow ties, according to a glowing review by the Pittsburgh Tribune’s Laura Lenk, who notes that “the most striking features of the restaurant are certainly in the details.”

Great date experiences and other fun two-person activities
For those looking to get out of the house with the ladies