New Amercan Food at Mark Joseph's Restaurant (Half Off). Two Options Available.

Manalapan

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Limited quantity available

In a Nutshell

Chefs craft seasonally rotating American cuisine from scratch, including grilled pizzas, as well as vegetarian and gluten-free options

The Fine Print

Expires 90 days after purchase. Limit 1 per person, may buy 1 additional as gift. Limit 1 per table. Valid only for option purchased. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Choose Between Two Options

  • $15 for $30 worth of grilled pizza and New American food
  • $25 for $50 worth of grilled pizza and New American food

The menu includes made-from-scratch cuisine such as bbq pulled pork sandwiches ($8), colorado lamb shank ($24), and club med salad ($9).

Mark Joseph's Restaurant

Like a good actor or a defective penny, Mark Joseph's Restaurant has more than one face. Half of their menu is comprised of grilled pizzas, such as margherita and the sauceless white pie, while the other half is made up of new American cuisine, from the pork belly sandwich to a Colorado lamb shank dressed with butternut squash puree and pistachio mint pesto. Regardless of the dish, top Zagat rated Chef Michael d'Ennery and his kitchen staff source the ingredients from local farmers and growers, then craft each meal from scratch. Because of their dedication to freshness, their menus change seasonally.

Uncomplicated dining experiences that won’t waste your time or budget