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Melissa's Place – Springfield

$35 for Shellac Manicure and Shellac or Spa Pedicure at Melissa's Place ($70 Value)

$35
Buy
No Longer Available
Wed Dec 05 04:59:59 UTC 2012
Value
$70
Discount
50%
You Save
$35
  • T460x279
  • Pampered
  • Well-Groomed

In a Nutshell

A technician grooms and shapes nails before coating them in Shellac polish, which maintains a shiny, chip-free finish for up to two weeks

The Fine Print

  • Expires 120 days after purchase.
  • Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit. Appointment required. 24hr cancellation notice required. New clients only.
  • See the rules that apply to all deals.

People choose their nail-polish shade based on the season, their outfit, or their need to hide unnoticed inside a berry patch. Find a perfect match with this Groupon.

$35 for Shellac Manicure and Shellac or Spa Pedicure ($70 Value)

During the manicure, a nail tech exfoliates and softens hands, trims and files nails, and then paints them with Shellac polish, which resists chipping and cracking for up to two weeks. For the feet, nail techs either administer a spa pedicure with traditional polish or a basic pedicure with Shellac.

Melissa's Place

With more than 10 years of experience to her name, Melissa helms one side of her eponymous salon while her sister and co-owner, Susan, lends her skills as a seamstress to the in-store boutique. The siblings’ signature blend of salon services and boutique luxuries sets them apart as a one-stop destination for those who like to mix their spa and retail therapies.

The sounds of clipping shears and contented sighs mingle on Melissa’s side of the salon, where she wields top-notch salon products that range from CND nail polishes to the individualized ointments of the Bioelements facial line. During haircuts, color services, and treatments for the face and nails, Melissa restores beauty lost to age or gambled away during high-stakes poker games.

Groupon Says

Dem_teaser_cat

The Groupon Guide to: Preserving Leftovers

With the right techniques and a lot of luck, there's no reason that this year's holiday leftovers won't be edible next year. Here's how you can keep your scraps fresh:

  • Store food in airtight containers. To make sure there's no leak, add in a bunch of ants and see if they can survive.

  • Before storing the food, cut off any pieces that have clearly been chewed. If you don't, and the person that chewed that food isn't around for the next Thanksgiving, you'll be feeling pretty sad when you pull those leftovers out and recognize their bite pattern.

  • The freezer is your best friend, in that it will prevent food from spoiling, and your worst enemy, in that it is so perfectly sized to fit a human body and has that alluring pristinely white interior, and whenever you open the door it sounds like it's saying, "Please come inside. I'm warmer than I look." Please be careful near freezers.

  • Save your leftovers the same way our forefathers did—by feeding the scraps to their horses then hoping the horses would give them back exactly one year later.

If you think those mashed potatoes are good now, wait till you try them in a year!

Melissa's Place

  • A

    Springfield

    1555 Wilbraham Rd.
    Springfield, Massachusetts 01119
    (413) 782-9617
    Get Directions