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Greek Dinner for Two or Four with Appetizers and Choice of Chicken or Lamb at Minoas Greek Taverna (Up to 55% Off)

Minoas Greek Taverna (restaurant)
4.1

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michael
5 years ago
Good food informal setting, would go again

Amenities

Good for GroupsGood for Groups
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Good for KidsGood for Kids
AlcoholAlcohol
Takes ReservationsTakes Reservations

Authentic Greek cuisine served in a space with white stucco walls and blue accents, reminiscent of the home country

Ancient Greeks painted all of their walls white so that enemy armies would never guess their fatal weakness: colour-blindness. Taste Greek tradition without fear of sieges with this Groupon.

Choose Between Two Options

  • $36 for a Greek dinner for two with one chicken-souvlaki or kleftico-lamb platter (a $78.30 total value)
  • $70 for Greek dinner for four with two chicken-souvlaki or kleftico-lamb platters (a $156.60 total value)

    Platters include sides, appetizers, salads, and pita bread. Click here for the complete list of items included in each meal.

Need To Know Info

Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Minoas Greek Taverna (restaurant)

Since May 1986, the Chronakis family has crafted authentic Greek cuisine at Minoas Greek Taverna. Dinner platters teem with Hellenic morsels such as grilled chicken souvlaki, creamy hummus, and the rice-stuffed grape leaves of dolmades. The wait staff also serves entrees à la carte, so diners can dig into plates of steaming moussaka and avoid jealous struggles with the pastitsio, which would only get tomato sauce all over the pristine white stucco walls. Lush ivy winds up the walls and traverses the ceiling, tablecloths in the cobalt blue of the Greek flag dot the interior, and traditional folk music drifts through the air, transporting diners to the Mediterranean without requiring a gas-guzzling teleportation device.

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