$10 for $20 Worth of Pizza and Drinks at Mountain Mike's Pizza

San Rafael

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In a Nutshell

Specialty pizzas named after mountains and topped with creamy garlic white sauce, sun-dried tomatoes, and other gourmet goods

The Fine Print

Expires Mar 6th, 2013. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Limit 1 per visit. Not valid for the purchase of alcohol. Not valid toward buffet. Dine-in only. Must use promotional value in 1 visit. Valid at San Rafael location only. Not valid with other offers. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

A pizza can host any combination of toppings, from pepperoni and sausage to pineapple and a big, floppy steak. Personalize your pie with this Groupon.

$10 for $20 Worth of Pizza and Drinks

The menu includes pizzas ranging in size from a 10-inch small ($9.40+) to a 20-inch "mountain" ($28.10+). Specialty-pie options include the Pikes Peak topped with sausage, pepperoni, beef, salami, linguiça, and ham or the Snowy Alps covered in creamy garlic white sauce, pepperoni, mushrooms, black olives, sausage, green onions, and diced tomatoes. Mountain Mike's Pizza-San Rafael also oven bakes hearty sandwiches such as the Half Dome, which sprinkles pizza sauce, mozzarella cheese, and choice of three pizza toppings on an open-faced fresh roll ($5.99).

Mountain Mike's Pizza

Since its first pizzeria opened in 1978 in Palo Alto, Mountain Mike’s Pizza has stretched to encompass more than 150 restaurants throughout the West Coast. From the meat-laden Pike’s Peak to the vegetarian-friendly Mt. Veggiemore, 12 specialty pizzas—most of them named after mountains—arrive in portions from small to extra large, which can feed up to eight patrons or spark nostalgia in homesick, city-dwelling mountain goats. Diners can also choose their own conglomeration of ingredients, ranging from Louisiana-style hot links to sun-dried tomatoes, and supplement pies with an all-you-can-eat salad bar or a quintet of appetizer options including wings and jalapeño poppers.

Mountain Mike's Pizza

Since its first pizzeria opened in 1978 in Palo Alto, Mountain Mike’s Pizza has stretched to encompass more than 150 restaurants throughout the West Coast. From the meat-laden Pike’s Peak to the vegetarian-friendly Mt. Veggiemore, 12 specialty pizzas—most of them named after mountains—arrive in portions from small to extra large, which can feed up to eight patrons or spark nostalgia in homesick, city-dwelling mountain goats. Diners can also choose their own conglomeration of ingredients, ranging from Louisiana-style hot links to sun-dried tomatoes, and supplement pies with an all-you-can-eat salad bar or a quintet of appetizer options including wings and jalapeño poppers.

Uncomplicated dining experiences that won’t waste your time or budget