This deal has expired.

$19 for Up to $40 Worth of Farm-to-Table Bar Food and Beer at Nevin's Brewing Company

Nevin's Brewing Company
4.3

Similar deals

David
7 years ago
Beer is good there.

Amenities

Price PointPrice Point
ParkingParking
Takes ReservationsTakes Reservations

Burgers and steaks from local farms paired with cold, frothy beer made in-house

Eating local produce keeps you informed about your food, since you can meet the farmer that grew it and visit the campus where it went to high school. Graduate to a better dinner with this Groupon.

$19 for Up to $40 Worth of Farm-to-Table Bar Food and Beer

Groupon holders get $40 worth of food and drinks when they come in on Monday–Thursday and $35 worth of food and drinks on Friday–Sunday.

The menu includes fried firecracker shrimp served with hot sauce and celery sticks and burgers topped with bacon, goat cheese, or whiskey sauce, paired with tater tots, hand-cut fries, or sweet-potato fries ($7–$9). After stretching pizza dough by hand, chefs pile on veggies and meat, such as peppers and smoked chicken short ribs ($10+). They also offer a selection of housemade brews ($5.75–$6), as well as suds in cans, bottles, and on tap ($3.75–$11.25).

Need To Know Info

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Dine in only. Must use promotional value in 1 visit. $40 value if redeemed Monday-Thursday; $35 value if redeemed Friday-Sunday. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Nevin's Brewing Company

Unsurprisingly, beer plays a big role at Nevin's Brewing Company. Their brewmeisters craft a panoply of suds that range from an IPA to a rich, hearty stout. When they finish a batch of ale, they could easily throw their spent grains away—unceremoniously in the garbage or ceremoniously on their 3,000th customer. Instead, they take their used barley and hops to local farmers, who use the nutrient-rich grains as compost for their fields and feed for their livestock. Later on, Nevin's chefs return to the very farms they nourished to buy beef and vegetables to make sustainably-crafted burgers, ribs, and salads that can be washed down with cool, refreshing beer.

Company Website