hide

First Course

  • Minestrone soup
  • Lobster bisque
  • Roasted-beet salad
  • Smoked-bacon and blue-cheese salad

Second Course

  • Artichokes
  • Meat-and-cheese plate
  • Sausage and meatballs
  • Eggplant parmesan
  • Broccoli rabe

Third Course

  • Ricotta gnocchi
  • Gorgonzola gnocchi
  • Spaghetti amatriciana
  • Crab-and-spinach risotto
  • Mushroom-truffle risotto
  • Baked lasagna

Fourth Course

  • Tiramisu
  • Cannolis
  • Ricotta cheesecake