Chefs' ovens burn much hotter than conventional ovens, allowing them to quickly roast meats and melt glacier chunks into gourmet ice water. Let this Groupon melt in your mouth.
$15 for $30 Worth of Italian Cuisine and Drinks
Appetizers on the menu include new zealand mussels in white wine and garlic ($7.95) as well as mushrooms stuffed with sausage, peppers, spinach, bread crumbs, and cheeses ($8.95). For the main course, gourmet pizzas come topped with housemade meatballs, mozzarella, fresh basil, and red sauce ($12.95) and lobster-stuffed ravioli ($16.95) mingles with shrimp, scallops, and spinach in a vodka-cream sauce. The wine list presents more than 50 red and white varietals from around the globe ($6+/glass).
Nostalgi’a Cancione E Vino
Wine-kissed seafood, gourmet pizzas, and pastas tossed with velvety cream sauces populate the red-and-white checkered tabletops at Nostalgi’a Cancione E Vino. To prepare satisfying meals, Chef Polo decorates pies with toppings such as artichoke hearts, caramelized onions, and sweet Italian sausage. His team also arranges salmon filets over beds of linguini and scampi sauce, layers mushrooms between spinach and sheets of lasagna pasta, and stuffs ravioli with soft morsels of lobster.
A wine list boasts more than 50 vintages hailing from California to Portugal. More elaborate libations include the Van Gogh espresso martini, which combines chocolate vodka and fresh espresso using the back end of a paintbrush.
The food is pretty darn tasty. The bread with pimento dip was stellar! The pear and walnut salad was great. We also had a seafood pastaScott T., Yelp, 1/29/12
This is one of those places for dining on good Italian-American comfort food in a relaxed atmosphere.Norm R., Yelp, 7/23/11
4935 W Glendale Ave.
Glendale, Arizona 85301