Watching chefs prepare your dinner ensures that they are using fresh ingredients instead of arranging pictures cut from the menu atop a bed of rice. See food with this Groupon.
$15 for $30 Worth of Hibachi Dinner Cuisine on Sunday–Thursday or Friday–Saturday
The hibachi menu includes salmon ($19.95), filet mignon ($24.95), chicken ($17.95), and swordfish ($19.95) dinners. Each dinner includes onion soup, salad, hibachi noodles and vegetables, two shrimps, and sauce.
Osaka Golden Valley
Osaka Golden Valley's talented team of chefs is split between two delicious specialties—sushi and hibachi. Each day, they perform a culinary spectacle for guests, transforming fresh seafood into maki and sashimi at the sushi bar or searing meats and veggies tableside at hibachi grills. Their gourmet repertoire also includes traditional Japanese entrees such as teriyaki, tempura, and noodle dishes. With seven locations in the Twin Cities metropolitan area, the restaurant franchise keeps locals packed with enough soy sauce to withstand Minnesota's harsh winters and harsher condiment famines.