Chef’s Table Dinner with Wine Pairings for Two or Chef’s Table Lunch for Two at Osteria De Medici (Up to 53% Off)
Osteria De Medici
78% of 612 customers recommend
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In a Nutshell
Four-course dinner includes a choice of Italian herb salmon and AAA filet mignon with wine pairings
The Fine Print
Expires Sep 25th, 2013.
Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Reservation by phone required; subject to availability. 24 hour cancellation notice required. Must be 19 or older to receive alcohol. Lunch not valid on Saturday & Sunday afternoons. Cannot be redeemed during the Calgary Stampede (July 5-14, 2013). Must use promotional value in 1 visit. Tax and gratuity not included.
Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Named as an homage to the House of Medici—a wealthy 14th-century family that influenced and funded the flourishing of Italian arts, culture, and cuisine—Osteria de Medici flung its doors open in 1989. The brainchild of Antonietta and Rocco Terrigno, the family-run restaurant now also employs their sons, Maurizio and Mike, and Rocco acts as master chef, curating a vast menu of refined Italian cuisine and a well-stocked wine cellar. Each sharing a love and passion for cooking from a young age, Antonietta and Rocco have refined their culinary skills across more than 40 years spent in kitchens across the world, and have catered to A-listers such as Anthony Hopkins, Isabella Rossellini, and the hands that operate Kermit the Frog.
For those looking to get out of the house with the ladies
83% of the people were positive about the Wine, most described it as Great.
83% of the people were positive about the Sauce, most described it as Good.
86% of the people were positive about the Meal, most described it as Superb.
88% of the people were positive about the Atmosphere, most described it as Great.
94% of the people were positive about the Restaurant, most described it as Great.
98% of the people were positive about the Food, most described it as Great.
83% of the people were positive about the Experience, most described it as Love.
98% of the people were positive about the Service, most described it as Great.
By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.
Chef's Table Menus
Salad: Caprese salad with fresh tomato, white-gold bocconcini, organic field greens, and vinaigrette; paired with a falanghina Pasta: Angel-hair pasta with pesto-cream sauce, which can be prepared gluten-free and is served family style Main Course: Choose between two entrees, each paired with a corvina
Pan-fried salmon in italian herbs over wilted spinach
AAA Alberta beef filet mignon in red-wine reduction
Dessert: Chef’s choice with fresh strawberries
Salad: Caprese salad with fresh tomato, white gold-bocconcini, organic field greens, and vinaigrette Main Course: Choose from the following:
Pollo Parmigiana: ven-baked breaded chicken parmesan, with capicollo ham, mozzarella, and tomato sauce
Pasta Trio, which includes, penne in spicy tomato-garlic sauce, tortellini in cream and pesto sauce with a splash of tomato, and fettuccine with capicollo ham, onions, and mushroom in rosé
Dessert: Tiramisu, made of ladyfingers dipped in espresso and italian liqueur and covered with mascarpone cream