Though spinning massive amounts of dough above one's head is an amusing way to display a coin collection, it requires superhuman stamina to maintain. Rest your triceps and leave the dough-spinning to the pros with today's Groupon: for $13, you get any extra-large Create Your Own pizza with up to seven toppings or any extra-large specialty pizza and three-pack of IT'S-IT ice cream at Papa John's Pizza (up to a $36.28 value). Choose from the following locations: San Francisco, San Mateo, Mountain View, San Bruno, or San Leandro.
This Groupon is valid for carryout only.
Papa John's has been popping out perfectly personalized pies 'round the clock for more than 25 years, fleshing out its lineup of specialty pizzas with a munificent menu featuring an array of classic and complex versions. Traditionalists of Italian fare can indulge in the spicy italian with pepperoni, sausage, and invisible Da Vinci-shaped meat (extra-large $20.99), and more progressive pie enthusiasts may select the hawaiian barbecue chicken, a vacation-inducing amalgamation of grilled chicken, barbecue sauce, hickory-smoked bacon, onions, and pineapple (extra-large $20.99). Choose to indulge a creative culinary streak by designing an extra-large Create Your Own pizza, selecting up to seven toppings from an arsenal of dough accessories, including ham, banana peppers, and artichoke hearts (up to $28.99). Off-set protein overload with a three-pack of IT'S IT ice-cream sandwiches, a San Francisco original that sandwiches various flavors of IT'S IT ice cream with dark-chocolate-dipped oatmeal cookies ($3.99). Like a bangin’ club or especially bangin’ fireplace store, Papa John's stays open late, making it an opportune eatery for impromptu pajama jams and uncontrollable sleep-feasting. Delivery is available for Groupon orders only when $15 or more is spent in addition to the Groupon.
Papa John's Pizza
The dough wizards at Papa John's create circular masterpieces with original and thin crusts made from high-protein flour to support warm bouquets of toppings. Hand-cut produce crowns all of Papa John's pizzas, mingling with the sun-soaked sweetness of sauce made from fresh, California-grown tomatoes. By adhering to its brand promise of "better ingredients, better pizza," Papa John's grew from a back-tavern pizzeria into more than 3,500 restaurants within three decades' time, or the amount of time it takes to grow a single pizzeria from a small seed.