Pizza and Toasted Subs at Papa Kelsey’s Pizza & Subs (Half Off). Two Options Available.

Phoenix

Value Discount You Save
$20 50% $10
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Limited quantity available

In a Nutshell

Battered mac ‘n’ cheese wedges prep appetites for create-your-own pizzas, cheese and meat ravioli, and 17 subs fresh from the oven

The Fine Print

Expires Feb 6th, 2013. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Dine-in only. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Making a sandwich requires only two slices of bread, filling, and an expensive machine that holds the slices of bread steady while the filling is shot in between them with some sort of air-powered hose. Go somewhere that has that apparatus with this Groupon.

Choose Between Two Options

  • $10 for $20 worth of pizza and toasted subs
  • $20 for $40 worth of pizza and toasted subs for four or more

    Spicy chicken wings ($7.29) kick off meals, followed by seven specialty pizzas—such as the meat deluxe, which comes piled with pepperoni, ham, italian sausage, beef, and bacon ($6.99–$16.99)—as well as calzones stuffed with mozzarella and ricotta cheeses ($5.49–$9.49) or oven-baked subs such as the BLT ($4.79 for half; $8.49 for whole). See the full menu.

Papa Kelsey’s Pizza & Subs

The oven at Papa Kelsey’s Pizza & Subs works a double shift. The family of cooks in Papa Kelsey's kitchen not only sends pizzas into the fire, but also bakes all 17 of their hearty subs until the bread is lightly toasted and the cheese melted. An expansive menu lists the handheld creations, from a classic ham, cheese, and salami stack to the Cowboy Cut, which is piled high with barbecue sauce, sliced steak, and hot peppers. Seven specialty pies rise from the flames, including the plain and simple garlic pizza—which foregoes classic sauce for a brushing of pure olive oil—and Papa Kelsey's Special crowned with ham and italian sausage. Though known for its pizza and subs, the kitchen also crafts meat-packed ravioli, crispy calzones, and green beans appealing enough to coax diners to eat vegetables that haven't been hidden inside a chocolate cake by their parents.