Vegan, Gluten-Free, Soy-Free Cupcakes, Cookies, and Cakes from Pink Frosting Bakery (Up to 55% Off)

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In a Nutshell

Vegan and gluten-free cupcakes, two-layer cakes, and cookies made from scratch with mostly organic ingredients

The Fine Print

Expires 120 days after purchase. Limit 1 per person. Limit 1 per visit. Valid only for option purchased. Not valid for custom orders. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Choose Between Two Options

  • $5 for $10 worth of vegan or gluten-free cupcakes or cookies
  • $9 for $20 worth of vegan or gluten-free cupcakes or cookies

The menu includes red velvet cake toped with vegan cream-cheese frosting ($3/vegan cupcake, $3.50/gluten-free cupcake), vanilla cake filled with strawberry preserves ($3 each), and chocolate-chip cookies ($1/vegan cookie, $1.50/gluten-free cookie).

Pink Frosting Bakery

At Pink Frosting Bakery, the bakers craft their vegan and gluten-free desserts from scratch. Each cupcake, two-layer cake, and infinitely layered tesseract brims with mostly organic ingredients that create more healthful but still rich-tasting treats. As finishing touches, bakers dust cinnamon sugar over a cream-cheese-topped pumpkin cake, mix crushed Oreos into cream-cheese frosting before slathering it onto chocolate cake, and fill vanilla cake with strawberry preserves finished with a strawberry frosting. Furthermore, Pink Frosting's confections are devoid of egg and dairy, and mostly free of soy, allowing customers to cater to guests with allergies when planning parties.

Everything you need to entertain in style
Small treats such as cupcakes, magazine subscriptions, and deli punch cards