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Custom Sandwiches or Plates for Two or Catered Party Tray for 10 or 20 from Poccadio (Up to 52% Off)

Broad Ripple

93% of 1,143 customers recommend

Give as a Gift
Over 1,000 bought
Limited quantity available

In a Nutshell

Lamb and beef shawarma, shrimp, and other hormone-free meats build sandwiches and platters as fresh toppings and spices engage senses

The Fine Print

Expires 120 days after purchase. Limit 1 per person, may buy 1 additional as gift. Valid only for option purchased. Limit 1 per table. Limit 1 per visit. Dine-in only. Must use promotional value in 1 visit. Delivery valid within 3 miles of 46220; extra fee outside that radius. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Making a good sandwich, like removing a child’s head from between stair balusters, requires delicate handling and a lot of mayonnaise. Marvel at skilled condiment usage with this Groupon.

Choose from Four Options

  • $13 for custom sandwiches or plates for two (up to a $24 value)
  • $23 for sandwiches or plates for four (up to a $48 value)
  • $49 for a catered party tray for 10 with free delivery inside 3 miles of zip code 46220 (up to a $100 value). The 10 person tray includes:

  • Three pounds of meat
  • Three sides
  • Salad
  • Pita bread for 10 sandwiches<p>

  • $99 for a catered party tray for 20 with free delivery inside 3 miles of zip code 46220 (up to a $200 value). The 20-person tray doubles the amounts of the 10-person tray.

Poccadio

When Anass Sentissi, chef and owner of downtown Indy's Saffron Café, opened the doors to his new quick-eats spot in Broad Ripple, guests lined up to taste the bocadillos (sandwiches), salads, and other made-to-order Moroccan fare. Indianapolis Monthly described the eatery's decor of ruby-red walls and punched-tin lanterns as "oh-so-welcoming," urging guests to "stick with the chef's recommendations" to take full advantage of the build-it-yourself sandwich menu.

Sentissi, whose years of restaurant experience and secret family recipes earned his food a spot on Indy Style in 2010, helps guests navigate options such as shawarma and Moroccan tuna salad with radishes as they create sandwiches, salads, and platters. Harissa, a spicy red chili sauce, and charmoula, a zesty cilantro pesto, are some of the traditional sauces and dressings that give Poccadio's dishes their signature flavors, making for lunch options that are healthy, fast, and build vocabulary.



Tips

93% of 1,143 customers recommend

  • “This is kind of unknown on Broad Ripple and if you go by at lunch - no one in there..we had never been nor heard of it...HUGE POSITIVE surprise...owner/family/son...”

    “This is kind of unknown on Broad Ripple and if you go by at lunch - no one in there..we had never been nor heard of it...HUGE POSITIVE surprise...owner/family/son there - could not have been nicer, better, more professional, etc. We will definitely go back...top flight service and great flavor...”

  • “Ask if you can try a few things before you order. They have lots of options and are more than willing to give samples to help you make your selection. ”

  • “Don't be afraid the try it for the first time - very friendly and generous with samples. You'll find something(s) you like!”

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    Broad Ripple

    1045 Broad Ripple Avenue

    Indianapolis, Indiana 46220

    317-252-5911

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