The ocean is a completely different world from our own, one that we will never know a single thing about because we can't breathe under there or get our skin wet. Go on a culinary expedition with this Groupon.
* $25 for $50 worth of steak, seafood, hurricanes, and other drinks
- View he menu
Favorites ionclude Florida-style fried-fish tacos, shrimp BLTs on sourdough, Cajun chicken pasta, and pan-seared Maine lobster. At the full bar, bartenders whip up flavored daiquiris, vodoo juice, and domestic and imported drafts.
Poppy's Crazy Lobster Bar and Grill
Since his grandfather opened up a restaurant in the French Quarter of New Orleans in 1905, A. J. "Poppy" Tusa's family has remained in the restaurant business for more than a century. Poppy continues his family's traditions of providing hospitality and authentic Louisiana flavors at Poppy's Crazy Lobster Bar and Grill, where the chef and his crew boil Cajun-style seafood by the pound, assemble towering po' boy sandwiches, and pan-sear blackened Maine lobsters.
Though the food is fresh and flavorful, the restaurant's main draw may be its seaside dining room and dockside patio. Fishermen and generous mermaids can even bring in their freshly caught fish, and the kitchen will cook it up for them. There's live music and entertainment, and the full bar's mojitos, hurricanes, and beers add to the tropical environs.