Italian Prix Fixe Dinner for Two or Four at Primo Bacio Ristorante Italiano & Bar (Up to 60% Off)

Towers at Wyncote

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Limited quantity available

In a Nutshell

Fried calamari, orange roughy, garlic roasted potatoes, and italian crème pie help make up prix fixe dinner

The Fine Print

Expires Feb 27th, 2013. Limit 3 per person, may buy 3 additional as gifts. Limit 1 per table. Limit 1 per visit. Valid only for option purchased. Reservation required. Not valid for the purchase of alcohol. Dine-in only. Valid only for limited menu. Must use promotional value in 1 visit. Not valid on holidays. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

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Choose Between Two Options

$39 for a prix fixe Italian dinner for two (up to a $93.90 total value)

  • Two appetizers (up to a $12 value each)
  • Two entrees (up to a $22.95 value each)
  • Two sides (up to a $5 value each)
  • Two desserts (a $7 value each)

$75 for a prix fixe Italian dinner for four (up to a $187.80 total value)

  • Four appetizers (up to a $12 value each)
  • Four entrees (up to a $22.95 value each)
  • Four sides (up to a $5 value each)
  • Four desserts (a $7 value each)

See the prix fixe menu options.

Primo Bacio Ristorante Italiano & Bar

A former industrial chemist, Italian native Franco Federico brings the same attention to detail to his efforts to synthesize classic Italian flavors at Primo Bacio Ristorante Italiano & Bar. The owner's culinary team, led by the same chef for more than 10 years, painstakingly prepares each dish using fresh seafood and quality cuts of veal and steak.

Dishes such as chicken saltimbocca and veal marsala make their way out to tables in the main dining room, the banquet facilities, or the outdoor patio surrounded by a stone wall. Guests can also stick around for weekly entertainment, including weekend party nights, Thursday karaoke nights, and Tuesday nap times.

Primo Bacio Ristorante Italiano & Bar

A former industrial chemist, Italian native Franco Federico brings the same attention to detail to his efforts to synthesize classic Italian flavors at Primo Bacio Ristorante Italiano & Bar. The owner's culinary team, led by the same chef for more than 10 years, painstakingly prepares each dish using fresh seafood and quality cuts of veal and steak.

Dishes such as chicken saltimbocca and veal marsala make their way out to tables in the main dining room, the banquet facilities, or the outdoor patio surrounded by a stone wall. Guests can also stick around for weekly entertainment, including weekend party nights, Thursday karaoke nights, and Tuesday nap times.