Pizza, Pastas, and Sandwiches at Puccini's Smiling Teeth (Up to 53% Off). Two Options Available.

East Louisville

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Limited quantity available

In a Nutshell

Specialty pizzas topped with smoked sausage, gorgonzola, and sun-dried tomatoes; gluten-free crusts and pastas available

The Fine Print

Expires 90 days after purchase. Limit 1 per person. Limit 1 per table. Valid only for option purchased. Dine-in or carryout only. Not valid for alcohol. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Pizza brings families together, since it can be used as a pie chart to show that you spend the same amount of time with each of your eight children. Share a nice meal with this Groupon.

Choose Between Two Options

  • $10 for $20 worth of pizza, pastas, and sandwiches
  • $19 for $40 worth of pizza, pastas, and sandwiches for four or more

The menu includes pizzas such as the campfire with smoked sausage, onion marmalade, and gorgonzola ($13.50 for a medium) and the shrimp santori with sundried tomatoes ($13.95 for a medium). Diners can also choose from pastas such as veggie lasagna ($9.75) and fettuccine with rosemary-cream chicken and mushrooms ($11.95).

Puccini's Smiling Teeth

The first location of Puccini’s Smiling Teeth opened in Indianapolis in March of 1991 to widespread acclaim. Though they've since added 13 other locations and expanded the menu to include Italian chicken entrees, salads, and sandwiches, they have never compromised their strict standards for pizza. They build each crust from gluten-free rice flour or all-natural, bleach-free wheat flour. This dough forms the foundation of nearly 20 specialty pies topped with imported cheeses, sun-dried California tomatoes, fresh herbs, shrimp, and other gourmet ingredients.

The chefs also toss pastas—made gluten-free with corn, upon request—with vodka-cream, alfredo, and diavolo sauces, and cook up meats such as shrimp and piccata-style chicken. Accompanying the food is a compact wine list and a selection of craft and gluten-free brews tapped from the naturally occurring beer geysers of Indiana and the Midwest.

Uncomplicated dining experiences that won’t waste your time or budget