Professional chefs generally know more than the average cook, including how to remove the poisonous glands from onions. Dine out with this Groupon.
Choose Between Two Options
- $8 for $16 worth of lunch for parties of two or more
- $10 for $20 worth of dinner for parties of two or more
The menu includes carne asada ($12.99), deep-fried tilapia topped with shrimp and avocado ($15.95), and pupusas, which are thick tortillas stuffed with combinations of cheese, pork, chicken, beans, zucchini, and other vegetables ($4 for two, $12 for six).
The mother-daughter team of "Angelita" Zelaya and Francisca Frazier introduces taste buds to generations' worth of recipes perfected when the family still lived in La Paz, El Salvador. In the kitchen at Pupusas, the duo spends a lot of time preparing the restaurant's eponymous dish: a thick tortilla stuffed with medleys of cheese, pork, chicken, beans, zucchini, and other vegetables. Their menu also garners palate popularity with marinated skirt steaks topped with tomatoes, bell peppers, onions, and fried plantains, as well as salads of crispy yucca root, pork, pickled cucumber, and radish. Diners can also wash down bites or christen passing ships with Kola-Champagne, a Salvadorian soda.
10455 N Central Expy
Dallas, Texas 75231