The tortilla's thinness makes it ideal for folding, sliding under closed doors, and illustrating theories that the earth is made of corn. Exhibit A, with this Groupon.
Choose Between Two Options
- $12 for $25 worth of Mexican food and drinks, redeemable Monday–Thursday
- $12 for $25 worth of Mexican food and drinks, redeemable Friday and Saturday
Locally sourced avocados transform into freshly mashed guacamole, which is served with a trio of signature salsas and housemade tortilla chips ($6.95). Corn and goat cheese mingle with jack cheese in a quesadilla ($9.95), and breaded cod nestles within the fish burrito ($10.95). See the full menu.
Que Pasa Cantina
When the owners of Que Pasa Cantina renovated the restaurant almost a decade ago, they looked to Mexico for inspiration. As a result, the cantina feels like a portal to Mexico itself—tin and glass stars dangle from the ceiling, portraits of poppies decorate walls, and vibrant, striped blankets counterbalance dark woodwork. As for the menu, it strikes a balance between traditional and original. Among traditional options, margaritas contain hand-measured proportions of tequila and fresh lime, and posole brims with hominy, roasted chicken, and spicy tomato broth. A handful of the contemporary entrees rank among the most popular. In particular, the chicken enchilada casserole merges green chilies, corn, and cheese into a stick-to-your-sides entree that’s as comforting as a nap in a bed of mashed potatoes. The restaurant keeps eight Mexican beers on hand and four beers on tap.